Pizza dough in Mulinex bread maker

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754
Kitchen World
Calorie content 162.1 kcal
Portions 9 port.
Cooking time 110 minutes
Proteins * 6.1 gr.
Fats * 6.2 gr.
Carbohydrates* 50 gr.
Pizza dough in Mulinex bread maker

For homemade pizza, you can make a tender and airy dough yourself. The Moulinex bread maker is suitable for this. Check out this simple recipe for a delicious treat.

Ingredients

Cooking process

step 1 out of 6
Sift the flour through a fine sieve into a deep bowl. Add salt, sugar and dry yeast to this. Stir the dry mixture.
step 2 out of 6
We install the required nozzle into the container. Pour flour with other ingredients here. Pour in boiled water.
step 3 out of 6
Next, pour in a little vegetable oil. We put the container with the contents in the bread maker and turn on the pizza mode. It will take 1 hour or more to cook.
step 4 out of 6
Remove the kneaded dough from the container and place it in a deep plate.
step 5 out of 6
We put a plate with the product in a saucepan with warm water for 30 minutes. Can be covered with cling film or towel.
step 6 out of 6
The pizza dough is ready. You can knead it a little with your hands, divide it into parts and proceed with further preparations.

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