Dough for pies with apples in a pan

0
1237
Kitchen Russian
Calorie content 336.1 kcal
Portions 4 port.
Cooking time 20 minutes.
Proteins * 14 gr.
Fats * 14.5 g
Carbohydrates* 70.3 g
Dough for pies with apples in a pan

Pies in a frying pan are a delicious and quick recipe for an appetizing delicacy that is very easy to make at home. At the same time, it is very important to choose the correct recipe for the dough so that it does not fall apart, does not stick and is not too lean. The dough on kefir and eggs will definitely not let you down. And your family will appreciate your efforts!

Ingredients

Cooking process

step 1 out of 3
Combine kefir with soda and salt, stir and leave for 10 minutes for the reaction to take place.
step 2 out of 3
Now add eggs, granulated sugar and vegetable oil to kefir.
step 3 out of 3
Sift the flour through a strainer, and then gradually introduce it into the dough, knead the dough for 4-5 minutes.

Bon Appetit!

 

Similar recipes

leave a comment

Name
Email
Text *