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➠ Dough for fried pies yeast like fluff is very tasty

Dough for fried pies yeast like fluff is very tasty

5000

Kitchen Russian

Calorie content 223.8 kcal

Portions 6 port.

Cooking time 95 minutes

Proteins * 10.4 g

Fats * 10.5 g

Carbohydrates* 42.4 g

Dough for fried pies yeast like fluff is very tasty

Content

I often make homemade pies and am constantly looking for new recipes for the perfect dough. Today I want to offer you a very tasty recipe for yeast dough for making fried pies. The dough is fluffy and light. Try to cook.

Ingredients

Wheat flour 450 gr. Vegetable oil 1 tbsp Granulated sugar 2 tbsp Dry yeast 7 gr. Salt 1 tsp Cow's milk 250 ml. Butter 1.5 tbsp Egg 1 PC.

Cooking process

First of all, prepare all the necessary ingredients for making the dough.

Heat the required amount of milk slightly until warm. Pour it into a deep container, break a chicken egg and add the required amount of granulated sugar and salt.

Using a whisk, mix well until smooth.

In a separate container in several steps sift the required amount of wheat flour through a fine sieve, add the required amount of dry yeast. Mix thoroughly.