Liquid pizza dough Liquid pizza dough on water without yeast The fashionable batter-free dough is the perfect solution for thin and crispy pizzas. The product is easy and quick to prepare. Surprise your family with a delicious and original base for homemade pizza. Ingredients: water, wheat flour, eggs, salt, granulated sugar, baking soda, vegetable oil
Liquid pizza dough Yeast Pizza Batter The advantage of batter is that it can be cooked in a pan, and there is no need to knead it for a long time. This will allow you to almost instantly prepare a delicious pizza for a quick bite. Ingredients: dry yeast, salt, granulated sugar, water, wheat flour
Pizza dough Kefir liquid dough for pizza in the oven Liquid, or otherwise jellied, pizza dough, kneaded with kefir, turns out after baking to be tender and quite dense. It withstands any filling well and pizza can be eaten by hand, but it is better to choose a drier filling for such a pizza. Ingredients: kefir, wheat flour, egg, vegetable oil, granulated sugar, salt
Liquid pizza dough Milk pizza dough without yeast The batter for pizza is easy to prepare. The finished product comes out thin and crispy. Such a base can be baked in the oven or fried in a pan. Ideal for home cooking. Ingredients: cow's milk, wheat flour, salt, granulated sugar, baking powder, vegetable oil
Liquid pizza dough Pizza dough with kefir and mayonnaise Kneading kefir dough with mayonnaise takes a little time. This kind of pizza belongs to the "haste" category. Take fat kefir for the dough, because on light kefir the dough will be very liquid. Mayonnaise will add a special flavor and satiety to the cake. Any filling is suitable for this pizza. We bake pizza in a frying pan. Ingredients: wheat flour, kefir, mayonnaise, egg
Pizza dough Yeast-free kefir pizza dough Kefir pizza liquid dough is prepared very quickly and easily. Such a dough is convenient because it does not require the use of yeast, you do not need to knead it by hand and roll it out. Immediately after preparation, the kefir batter can be used for its intended purpose - filled with filling to taste and baked. Ingredients: kefir, egg, granulated sugar, salt, wheat flour, vegetable oil
Liquid pizza dough Liquid pizza dough with mayonnaise Real Italian pizza is prepared without mayonnaise, but our hostesses have come up with a secret recipe - pizza with batter mixed with mayonnaise. Such a pizza, the so-called aspic, turns out to be tender, juicy and tasty. It can be prepared for breakfast, dinner, or for a light snack. You do not need to knead the dough with your hands. It turns out to be the consistency of thick sour cream. Any food in the refrigerator is taken for the filling. Ingredients: egg, mayonnaise, wheat flour
Pizza dough Milk pizza batter Milk is added to the pizza dough by our housewives, because it is not used in Italian pizza. Milk will make the pizza more tender and moist, and besides, pizza with milk does not stale. The recipe is simple and quick. Ingredients: cow's milk, wheat flour, eggs, baking soda, salt
Pizza dough Sour cream and mayonnaise pizza dough in a pan Making pizza dough with sour cream and mayonnaise is the most popular and delicious. The dough is simply kneaded with a whisk or fork; there is no need to knead the dough with your hands. This is a recipe for students, singles and lazy people. Pizza may not work at first, but it will taste better with experience. Ingredients: wheat flour, egg, sour cream, mayonnaise, vegetable oil, salt
Pizza dough Instant Pizza Batter Batter pizza is the perfect recipe for busy and working people. You can choose the ingredients for the filling according to your taste, only cheese will be a must. Baking is not labor-intensive and budget-friendly. The dough is prepared with sour cream and mayonnaise in any ratio. Ingredients: sour cream, mayonnaise, egg, wheat flour
Pizza dough Liquid pizza dough on water Pizza based on water batter is the easiest and fastest version of this delicious dish. This pizza is classified as "guests on the doorstep". The yeast-free batter in water makes the pizza base as thin, crispy and low-calorie as possible. Pizza is good for a lean table and for PP. The recipe suggests using self-rising flour as a balanced blend of premium flour with baking powder and salt. This flour guarantees the splendor of the baked goods. Ingredients: self-rising flour, water, olive oil
Pizza dough Pizza batter in a frying pan Pizza in a skillet based on liquid dough belongs to the "haste" category, because it often happens that you need to quickly feed your family or unexpected guests have come. Prepare the dough with sour cream and mayonnaise in equal quantities. Ingredients: wheat flour, mayonnaise, sour cream, egg
Liquid pizza dough Pizza dough with mayonnaise in a pan For breakfast, dinner, or for a light snack, you can quickly make a pizza in a skillet by kneading the dough with mayonnaise. You do not need to knead the dough with your hands. It turns out to be the consistency of thick sour cream. Any food in the refrigerator is taken for the filling. Ingredients: wheat flour, mayonnaise, egg, salt
Pizza dough Liquid pizza dough with mayonnaise and sour cream The easiest and fastest recipe for homemade pizza batter is with mayonnaise and sour cream. The base will come out thin and soft. Evaluate a culinary idea that will take less than 10 minutes to complete. Ingredients: wheat flour, sour cream, mayonnaise, egg, baking soda, salt
Pizza dough Quick pizza dough with mayonnaise The dough for pizza with mayonnaise turns out to be soft and ruddy. You will enjoy the fast and easy home cooking process. The perfect base for a hearty meal. Ingredients: wheat flour, water, mayonnaise, egg, baking soda, salt
Liquid pizza dough Pizza dough with sour cream in a pan Pizza in a skillet made of dough kneaded with sour cream turns out to be tender, juicy and similar in texture to an omelet. Such dough differs from traditional Italian, but your family will like pizza with its taste, and not only that has been proven by experience. Choose the filling according to your taste. Ingredients: egg, sour cream, wheat flour, salt
Pizza dough Quick sour cream and mayonnaise pizza dough You can make homemade pizza dough in minutes. Use a simple sour cream and mayonnaise recipe for this. The finished product will delight you with a delicate and light taste. Ingredients: wheat flour, sour cream, mayonnaise, egg, baking soda, salt
Liquid pizza dough Liquid pizza dough with sour cream Quick homemade pizza dough can be made with sour cream. The product comes out liquid, and after baking it is tender and soft. Check out the idea for a simple homemade snack. Ingredients: wheat flour, sour cream, egg, baking powder, salt, ground black pepper, Provencal herbs
Pizza dough Dough on mayonnaise for pizza without yeast in the oven Mayonnaise dough is a quick way to make a pizza base. The main advantage of such a dough is that there is no need to fiddle with kneading the dough with your hands and roll it out. The dough on mayonnaise is prepared very quickly, special skills are not required for its preparation. Ingredients: mayonnaise, wheat flour, egg, salt
Pizza dough Pizza dough with sour cream, mayonnaise, eggs and flour Bright and appetizing pizza dough is made from mayonnaise, sour cream, flour and eggs. Great idea for a homemade nutritious snack. Enjoy a quick and easy way to cook. Ingredients: wheat flour, egg, mayonnaise, sour cream, olive oil, salt, baking soda
Pizza dough Yeast dough for pizza with mayonnaise This test requires no eggs or oil.We take mayonnaise as a fatty component. It will provide the dough with friability and lightness. Pizza on this basis turns out to be very tasty and tender. We use dry fast-acting yeast in this recipe - so the process of cooking and raising the dough becomes easier and faster. We recommend sifting the flour beforehand to add fluffiness to the dough. Ingredients: wheat flour, mayonnaise, dry yeast, cow's milk, water, granulated sugar, salt
Pizza dough Dough with mayonnaise without yeast for pizza in a pan The mayonnaise dough for homemade pizza is prepared very quickly, it requires a minimum of ingredients. This dough turns out to be watery, so it does not involve kneading with your hands and rolling with a rolling pin. With mayonnaise dough, the pizza will turn out to be very satisfying and tasty, and using a frying pan speeds up the cooking process at times. Ingredients: wheat flour, mayonnaise, egg, salt
Pizza dough Sour cream, mayonnaise and flour pizza dough You can make a tender and airy pizza dough at home. Enjoy a simple recipe made with flour, sour cream, and mayonnaise. The finished product will delight you with its taste and crust with a slight crunch. Ingredients: wheat flour, sour cream, mayonnaise, egg, baking soda, salt
Pizza dough Dough with mayonnaise for pizza in the oven Light and airy pizza dough is made with mayonnaise. The finished product will delight you with its delicate taste and bright appearance. Check out a simple and original homemade recipe. Ingredients: wheat flour, water, mayonnaise, dry yeast, salt, granulated sugar