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No-bake cake made from cookies and cream

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Kitchen World
Calorie content 263.4 kcal
Portions 6 port.
Cooking time 180 minutes
Proteins * 3 gr.
Fats * 12.7 g
Carbohydrates* 39.1 gr.
* per 100 gr. product
No-bake cake made from cookies and cream
Content

A very delicate and delicious dessert for a cozy homemade tea party can be made from cookies and cream. It can be made in the form of a cake and individual pastries, decorated with fruits and chocolate.

Ingredients

Cooking process

step 1 out of 7
Wash the fruit. Cut the banana into slices. Core and slice the pears.
step 2 out of 7
Whisk the cooled cream with vanilla sugar.
step 3 out of 7
Pour the apple juice into a bowl and dip each cookie in it.
step 4 out of 7
Put the cookies soaked in juice on a dish.
step 5 out of 7
Grease the first layer of cookies with cream and place on top of the pear.
step 6 out of 7
Then make a layer of cookies again, coat with cream and put in a banana.
step 7 out of 7
Continue laying out the layers until you run out of ingredients. Lubricate the edges and top layer with cream. Decorate the dessert with fruit pieces and chocolate. Put the cake in the refrigerator for 2-3 hours to soak.

Bon Appetit!

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