Beef liver liver cake with mayonnaise, onions and carrots

Delicious and appetizing liver cake can be prepared without using milk. Cream-based cakes are very juicy. And the classic filling of onions, carrots and mayonnaise will perfectly saturate them with its aroma.

A delicious and nutritious recipe for the classic beef liver crust. The cakes baked in the oven retain all the useful properties of this wonderful product. And how beautiful the cake looks on the festive table and disappears in an instant!

Liver pancakes harmonize very well with carrot and onion filling. Decorate the salad with walnut crumbs, which will make this snack cake elegant and even more appetizing.

Liver cake with layers of carrots and onions is an original and tasty dish. Liver cakes are soaked in tender vegetable frying and simply melt in your mouth. It is important to let the liver cake soak well in the refrigerator for several hours.

Liver cake is another option for cooking liver dishes. Soft, juicy, with sautéed vegetables, it itself is a complete complete dish that does not require a side dish. Liver cake is perfect both for a festive table and to diversify the daily menu.

This dish can undoubtedly be called unconventional, primarily because of its name. After all, we most often find the word "cake" in the "desserts" section. But a liver cake on water can act both as an appetizer and as a full-fledged dish that will perfectly fit into the festive and everyday menu.

Cooking liver cake in a pan can be considered a traditional recipe. In literally an hour, you will receive an appetizing, hearty and rich meat cake, which can also be served at the festive table. Be sure to try this wonderful dish and you will not regret it.

The usual classic liver cake is usually prepared on the basis of cakes baked in a pan like flour pancakes. But this time we offer you a recipe for a delicious and quick cake made from minced liver, brought to readiness in the oven along with other ingredients. The recipe is simple, we advise everyone to try it out and please yourself and your family with a new taste. Such a cake can be baked not only in the oven, but also in a multicooker in the "Baking" mode.

Snack cake can be made from any liver. The cake is served chilled. Usually liver cake pancakes are made with chicken eggs, but if the house runs out of eggs, liver dough can be tied with wheat flour. This is the recipe I propose to cook.

Beef liver cake is a hearty and original appetizer. This cake can be served at the festive table. Thanks to the bright decoration of vegetables, the dish will remain in the memory of your guests for a long time.

The proposed recipe for making beef liver liver cake is basic. On its basis, you can prepare such cakes with different layers. In this recipe, a lot of eggs are added to the liver pancakes, which provides them with a good stable shape when baked. We will cook this cake with fried onions and carrots filling.

Delicious and appetizing beef liver liver cake stuffed with onions and carrots is the best dish for a festive feast. Juicy, very tender and aromatic, it will definitely surprise guests and be remembered for a long time!