Liver cake in a pan of chicken liver

This cake will decorate any festive table. Chicken liver works best for this recipe because it doesn't taste bitter at all. For the filling, we traditionally prepare a vegetable mixture based on carrots. A real gourmet treat!

A mouth-watering holiday dish that's easy to prepare, although it takes a little patience. Best of all for the liver cake is to choose a chicken liver. It does not taste bitter, which means it will not spoil the taste of the dish. For the filling - any food, mushrooms, peppers, tomatoes are suitable. But in this recipe we will use the classic version - mayonnaise and sautéed onions and carrots.

Liver cake does not need to be baked in the oven. This is a hearty dish with an interesting presentation. In the classic version, fried onions and carrots, and mayonnaise-garlic dressing are used for the layer between the liver cakes.

Cakes are not only sweet. Delicious cakes are obtained from the liver, the layer can be made from stewed vegetables, mushrooms or boiled eggs. You will get an original dish that will be on the festive table.

Any liver is suitable for a liver cake with the addition of milk: pork, chicken, beef, etc.The cooking technology is such that not liver cakes are obtained from the liver dough, but rather pancakes, thanks to this the taste of the liver in the cake is unobtrusive, and the product itself is very tender.

Chicken liver cake can be made not only tasty, but also healthy. To do this, you just need to replace mayonnaise with something more useful - for example, yogurt without additives. Various spices and additives will bring the taste of yogurt closer to mayonnaise and the cake will turn out to be just your fingers!

An extremely beautiful and incredibly tasty festive dish is liver cake with mushrooms and cheese. This pleasure is prepared quite simply, and any mushrooms are suitable here, but the easiest way is to use fresh champignons. If you want to surprise your guests with culinary skills, be sure to build such a cake for the next family holiday! We recommend using chicken liver - its taste is very delicate and soft.

Tomato liver cake is a great option for a festive snack. Looks bright and solemn. You can decorate such a cake in different ways, with your imagination and little effort. Liver cake turns out to be tender, one might say, melts in your mouth if you leave it in the refrigerator overnight.

Liver cakes are famous for their tenderness and juiciness, which is why they were so often met and are still found on festive tables in many families. Usually this dish is prepared with the addition of milk, but if for one reason or another this product was not at home or its use is undesirable, you can make a liver cake from chicken liver without milk. The result is excellent!

In search of a beautiful and tasty snack for the holiday table, it is easy to go astray. However, knowing the recipe for chicken liver liver cake, the hostess can easily avoid this problem. An elegant, delicate and juicy cake will become a real decoration of the table and will not leave guests indifferent.

Chicken liver liver cake with milk is an amazingly beautiful and incredibly tasty dish. It will perfectly fit both as a festive appetizer on a festive table, and as a main course for a family dinner. The main thing is that the liver cake is prepared quickly and does not require much effort from the hostess.

Pp liver cake is a dish for those who adhere to the principles of healthy eating, and for those who need a low-calorie diet. It is made from chicken liver and without mayonnaise. Pancakes are greased with sour cream and layered with fried onions and carrots. The highlight of the proposed recipe is a layer of fresh tomatoes in the middle of the cake.

You are offered a version of the classic liver cake with chicken liver with mushrooms. This cake does not belong to a dessert, but you will have an independent second course and a hearty snack. Add boiled eggs and grated cheese to the layer for this cake.

In this recipe, you are invited to make a chicken liver cake with sour cream. Sour cream allows you to bake liver pancakes thicker and more tender. Sour cream with garlic is also used to grease the pancakes. This cake is sandwiched with fried onions and carrots. You will have a dish worthy of a festive table.

Kefir liver cake is a wonderful appetizer for a festive table. The dish looks delicious and festive. It is easy and quick to prepare. A snack cake is soft if left in the refrigerator to soak for several hours.