Garlic liver cake

Liver cake is not just a delicious snack, but also a real culinary masterpiece. You can choose the liver for it at your discretion, as well as the filling. Sour cream sauce with herbs and garlic turns out to be very appetizing. It is prepared very easily, but the cake turns out to be simply incredible!

This cake will decorate any festive table. Chicken liver works best for this recipe because it doesn't taste bitter at all. For the filling, we traditionally prepare a vegetable mixture based on carrots. A real gourmet treat!

A mouth-watering holiday dish that's easy to prepare, although it takes a little patience. Best of all for the liver cake is to choose chicken liver. It does not taste bitter, which means it will not spoil the taste of the dish. For the filling - any food, mushrooms, peppers, tomatoes are suitable. But in this recipe we will use the classic version - mayonnaise and sautéed onions and carrots.

Liver pancakes harmonize very well with carrot and onion filling. Decorate the salad with walnut crumbs, which will make this snack cake elegant and even more appetizing.

Delicious and satisfying liver cake will decorate any table. After cooking, the appetizer must be infused so that the layers are saturated with garlic sauce

Liver cake with layers of carrots and onions is an original and tasty dish. Liver cakes are soaked in tender vegetable frying and simply melt in your mouth. It is important to let the liver cake soak well in the refrigerator for several hours.

Pork liver is a tasty and satisfying product. Usually it is not used for a festive feast. But there is a great option for a dish with pork liver - liver cake. The uniqueness and originality of its taste will surprise both you and your guests!

Liver cake is a dish laid out in layers and seasoned with mayonnaise-garlic sauce. Despite the rather simple list of ingredients, many people like this classic version of the liver cake.

Diet food can also be varied and delicious. For example, therefore, you can easily make a dietary liver cake with a recipe. Mayonnaise, which is used in the classic recipe, is replaced with unsweetened yogurt.

Liver cake does not need to be baked in the oven. This is a hearty dish with an interesting presentation. In the classic version, fried onions and carrots, and mayonnaise-garlic dressing are used for the layer between the liver cakes.

Cakes are not only sweet. Delicious cakes are obtained from the liver, the layer can be made from stewed vegetables, mushrooms or boiled eggs. You will get an original dish that will be on the festive table.

The original liver cake with spicy garlic notes will become a hearty snack at home. For the filling, you need carrots, onions, processed cheese and mushrooms.The cakes are soaked in garlic mayonnaise interspersed with fresh herbs.

Any liver is suitable for a liver cake with milk added: pork, chicken, beef, etc. gentle.

Pork liver cake turns out to be as fragrant as possible, and thanks to the addition of milk to the dough, the cakes are not dry and flexible enough. We will use sautéed onions and carrots as the filling.

An easy-to-prepare pork liver cake is suitable for those who have already gotten used to baking pancakes, because in this case you will have to bake liver pancakes, which subsequently need to be sandwiched with a fragrant filling of onions and carrots. The cakes are soaked in a spicy sauce made from mayonnaise with garlic.

We present to your attention an unusual dish, one of the advantages of which is that it can be served both as a lunch salad and as a festive snack. It is worth noting that this dish perfectly combines ingredients such as beef liver and milk.

An extremely beautiful and incredibly tasty festive dish is liver cake with mushrooms and cheese. This pleasure is prepared quite simply, and any mushrooms are suitable here, but the easiest way is to use fresh champignons. If you want to surprise your guests with culinary skills, be sure to build such a cake for the next family holiday! We recommend using chicken liver - its taste is very delicate and soft.

It is customary to make liver cake with layers of mayonnaise sauce, but this option may not appeal to fans of proper nutrition or those who like to calculate the calorie content of dishes. We propose to make a liver cake with a layer of cottage cheese and processed cheese, it turns out very tender and no less tasty.

The liver is a very useful by-product, however, in its usual form, not everyone likes it, and especially children. But adults will appreciate a cake made of delicate liver cakes for its original taste, and children for an interesting presentation.

The classic liver cake is a simple yet satisfying and appetizing dish. Beef liver appetizer is perfect for a family dinner as well as for a festive table.

Liver cake with sour cream turns out to be less high-calorie than with mayonnaise. Try a delicious and healthier snack for your table.

Liver cakes are famous for their tenderness and juiciness, which is why they were so often met and are still found on festive tables in many families. Usually this dish is prepared with the addition of milk, but if for one reason or another this product was not at home or its use is undesirable, you can make a liver cake from chicken liver without milk. The result is excellent!

Carrot-free liver cake is a wonderful holiday dish that can be used as a snack or as a main course. The only thing that is invariable is that the liver cake is a very tasty, tender and juicy dish that always comes to the taste of both households and guests.

In this recipe, you are invited to make a chicken liver cake with sour cream. Sour cream allows you to bake liver pancakes thicker and more tender. Sour cream with garlic is also used to grease the pancakes. This cake is sandwiched with fried onions and carrots. You will end up with a dish worthy of a festive table.

Liver cake in a slow cooker turns out to be very tender and similar in texture to a soufflé. You can use this recipe as a classic one by adding various fillings to the cake. You can cook a cake from any liver: pork, beef or chicken. Decorate the finished dish beautifully with herbs, vegetables, olives - and it will be worthy of a festive table.

Kefir liver cake is a wonderful appetizer for a festive table. The dish looks delicious and festive. It is easy and quick to prepare. A snack cake is soft if left in the refrigerator to soak for several hours.

Delicious and appetizing beef liver liver cake stuffed with onions and carrots is the best dish for a festive feast. Juicy, very tender and aromatic, it will definitely surprise guests and be remembered for a long time!