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Lavash triangle with cottage cheese and cheese

0
1803
Kitchen European
Calorie content 180.7 kcal
Portions 4 port.
Cooking time 40 minutes
Proteins * 11.6 gr.
Fats * 13.3 gr.
Carbohydrates* 22.8 g
* per 100 gr. product
Lavash triangle with cottage cheese and cheese
Content

A very tasty lavash delicacy with a delicious, juicy filling of cottage cheese and cheese. Easy to prepare and no time-consuming dough preparation! Delicious dessert for tea in a couple of minutes! A real pleasure!

Ingredients

Cooking process

step 1 out of 6
Grate the suluguni cheese on a coarse grater, and finely chop the cheese.
step 2 out of 6
Greens (green onions, parsley) and a finely chopped knife.
step 3 out of 6
Peel the garlic and pass it through a press.
step 4 out of 6
Mix cheese, cottage cheese, herbs and garlic in a deep container.
step 5 out of 6
Now we take sheets of pita bread and cut each into 3 long strips. We take one and cut off its tip at an angle to make a beautiful triangle. We put the filling stepping back 10-15 cm from the beginning and wrap the triangle.
step 6 out of 6
This is how we form all the strips of pita bread. Preheat a frying pan with vegetable oil and fry for 10 minutes. on both sides to a ruddy shade.

Bon Appetit!

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