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Classic curd casserole without semolina

0
1757
Kitchen Russian
Calorie content 238.1 kcal
Portions 10 port.
Cooking time 65 minutes
Proteins * 6.7 g
Fats * 6.7 g
Carbohydrates* 42 gr.
* per 100 gr. product
Classic curd casserole without semolina
Content

Cottage cheese casserole is a dish familiar to almost everyone and reminds us of the most carefree time - our childhood. And in order to once again plunge into memories, no special reason is needed. A minimum of products, a minimum of time and, as a result, a great mood for all family members gathered at the same table.

Ingredients

Cooking process

step 1 out of 3
We take a deep bowl and mix cottage cheese and yolks in it, then add sour cream, starch, sugar and vanillin there.
step 2 out of 3
Whisk the whites in a separate container. Before whipping, it is advisable to add a pinch of salt to the proteins. After that, combine the resulting mass with cottage cheese. Mix everything thoroughly.
step 3 out of 3
Next, you need to take the form where our pie will be baked, line it with special baking paper, fill the mold with dough and send it to the oven for 45 minutes. It is necessary to bake the cake at a temperature of 180 degrees until a golden crust forms.

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