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Cottage cheese casserole PP with semolina

0
2403
Kitchen Russian
Calorie content 232.2 kcal
Portions 8 port.
Cooking time 40 minutes
Proteins * 9.7 g
Fats * 3.4 gr.
Carbohydrates* 45.9 gr.
* per 100 gr. product
Cottage cheese casserole PP with semolina
Content

A healthy dessert can serve as a complement to tea drinking. You can also serve curd casserole for breakfast. The low-calorie dish is easy to prepare and won't take much of your time.

Ingredients

Cooking process

step 1 out of 7
Beat the eggs into a container, add all the cottage cheese, sugar, salt, semolina to them.
step 2 out of 7
Mix the contents thoroughly. Add baking soda and mix again. You do not need to whip the curd mass.
step 3 out of 7
Add berries to the curd dough if desired. This will fill the casserole.
step 4 out of 7
Cover the mold with a small amount of butter. You can do without it if you use parchment or a silicone mold.
step 5 out of 7
We spread the dough. The form should be taken from a high, as the pastries will rise.
step 6 out of 7
We heat the oven to 180 degrees. Cook the casserole for 30 minutes.
step 7 out of 7
When ready, we take it out of the oven. Let cool slightly and arrange on plates, garnish with berries. Bon Appetit!

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