Cottage cheese casserole in the microwave without semolina and flour

0
5465
Kitchen Russian
Calorie content 126.5 kcal
Portions 4 port.
Cooking time 25 minutes
Proteins * 7.5 g
Fats * 5.4 gr.
Carbohydrates* 22.9 gr.
Cottage cheese casserole in the microwave without semolina and flour

You can now find a wide variety of casserole options. I propose to cook cottage cheese casserole without semolina and flour in the microwave. The recipe is very simple and takes almost no time. The low-calorie casserole will appeal to everyone. A great option for a quick breakfast. The casserole turns out to be very tender and airy! A healthy casserole will add variety to your breakfast.

Ingredients

Cooking process

step 1 out of 5
Mix cottage cheese with honey, add cinnamon, sift cornstarch with baking powder through a sieve and mix everything thoroughly.
step 2 out of 5
Whisk the cooled eggs and salt in a separate bowl.
step 3 out of 5
Pour the beaten eggs into the curd mass and stir well with a whisk.
step 4 out of 5
Grease the baking dish well with a little butter. Pour the dough and smooth with a silicone spatula. Transfer the mold to the microwave. Bake for 8 minutes at 800 watts. After the beep, let the casserole stand for another 5 minutes.
step 5 out of 5
Cut the prepared casserole into portions, garnish with jam, sour cream or powdered sugar.

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