home
➠ desserts
➠ desserts
➠ Cottage cheese and chocolate muffins

Cottage cheese and chocolate muffins

3473

Kitchen American

Calorie content 234.2 kcal

Portions 16 port.

Cooking time 50 minutes

Proteins * 13.3 gr.

Fats * 18.8 g

Carbohydrates* 26.2 gr.

Content

Try making chocolate muffins with cottage cheese, as it tastes well with chocolate. The curd also makes the dough moist enough. Cottage cheese and chocolate muffins speak of the high skill of the hostess. We prepare the muffin dough with milk and vegetable oil, which makes the dessert low in calories.

Ingredients

Flour 1.5 tbsp. Cottage cheese 200 gr. Egg 2 pcs. Vegetable oil 70 ml. Cocoa powder 3 tbsp Dark chocolate 50 gr. Baking powder 1 tsp Salt 1 pinch

Cooking process

Prepare all the food you need for baking muffins.

In a bowl for kneading, whisk the eggs and sugar with a whisk. Then add the required amount of milk and vegetable oil to them and mix. Then pour the flour, sifted onto a sieve, mixed with baking powder and salt. Add cocoa powder and chopped dark chocolate to the dough.