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Curd cake with raisins

0
1023
Kitchen Russian
Calorie content 194.1 kcal
Portions 6 port.
Cooking time 55 minutes
Proteins * 6.2 gr.
Fats * 3.5 gr.
Carbohydrates* 41.3 g
* per 100 gr. product
Curd cake with raisins
Content

Cottage cheese is an amazing ingredient for baking, it allows you to easily get a delicate and juicy dessert. A cupcake on cottage cheese with the addition of raisins has exactly such characteristics. Therefore, having prepared it, you will definitely not be able to remain indifferent to its taste.

Ingredients

Cooking process

step 1 out of 5
Beat butter with sugar. Add cottage cheese and mix everything well.
step 2 out of 5
Add eggs and beat. Gradually add dry ingredients: flour, baking powder, starch and baking soda. Knead the dough.
step 3 out of 5
We introduce raisins into the dough (I found some nuts, I ground them in a coffee grinder and also added them to the dough).
step 4 out of 5
Stir well again. Grease a baking dish with oil, fill it with the resulting dough. Bake in an oven preheated to 180 degrees for about 45 minutes
step 5 out of 5
Remove the finished curd cake with raisins from the mold, cool. You can serve it to the table!

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