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Snails with poppy seeds from puff pastry

0
487
Kitchen Russian
Calorie content 262.3 kcal
Portions 4 port.
Cooking time 75 minutes
Proteins * 8.9 gr.
Fats * 20 gr.
Carbohydrates* 34.2 g
* per 100 gr. product
Snails with poppy seeds from puff pastry
Content

Snails with poppy seeds made from puff pastry are delicious and flavorful, which can be easily and quickly prepared at home! An appetizing delicacy for Sunday tea or meeting with friends!

Ingredients

Cooking process

step 1 out of 7
Combine poppy with water in a saucepan. We put it on fire and bring to a boil, after that we reduce the heat and cook the poppy for another 5 minutes.
step 2 out of 7
Strain the poppy seed through a strainer and dry it over the fire for a couple of minutes.
step 3 out of 7
Now we mix poppy seeds, soft butter and granulated sugar in a deep container, carefully grind the mass with a wooden rolling pin.
step 4 out of 7
Defrost the puff pastry in advance. We roll it out into a thin rectangular layer of 2 ml.
step 5 out of 7
We spread the poppy filling on the dough in an even layer.
step 6 out of 7
We roll the dough into a roll and cut it into several parts.
step 7 out of 7
We coat a baking sheet with vegetable oil, lay out the rolls and put them in a preheated oven for 25 minutes.

Bon Appetit!

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