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Duck in soy sauce with honey and mustard in the oven

0
3366
Kitchen World
Calorie content 194.9 kcal
Portions 4 port.
Cooking time 150 minutes
Proteins * 13.5 g
Fats * 20.6 g
Carbohydrates* 16.5 g
* per 100 gr. product
Duck in soy sauce with honey and mustard in the oven
Content

Delicious, aromatic duck cooked in soy sauce with honey and mustard turns out to be incredibly appetizing. A great idea for a festive table. Guests will be smitten on the spot!

Ingredients

Cooking process

step 1 out of 5
My duck, we cut out the tail and wings.
step 2 out of 5
Mix chalk and soy sauce.
step 3 out of 5
Add mustard, salt and black pepper to them.
step 4 out of 5
We coat the duck well inside and outside with the prepared mixture.
step 5 out of 5
We put it in the baking sleeve and send it to the oven to bake for 2 hours at 180 degrees. To get the top golden, half an hour before readiness, open your hand and let it brown.

Bon Appetit!


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