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Blueberry jam with orange

0
3142
Kitchen Russian
Calorie content 260 kcal
Portions 1.5 l.
Cooking time 30 minutes.
Proteins * 1.9 gr.
Fats * 0.6 g
Carbohydrates* 59.4 g
* per 100 gr. product
Blueberry jam with orange
Content

Blueberry jam with citrus notes is amazingly tasty and healthy. In winter, such a delicacy will increase immunity and replenish the body with such important vitamins.

Ingredients

Cooking process

step 1 out of 4
Wash the blueberries and pat dry on a paper towel. Wash the lemon and cut in half. Squeeze the juice out of one part. Pour boiling water over the orange, wipe and cut the peel. Cut the flesh into small pieces.
step 2 out of 4
Put the berries in a bowl, add orange slices and lemon juice. Add sugar, mix well and use a potato pusher to mash the berries, leaving them partially intact. Leave the mixture overnight, covered with a towel.
step 3 out of 4
Place the jam on the stove and cook for 5 minutes after boiling.
step 4 out of 4
Spread the jam over dried sterile jars and close tightly boiled lids.

Bon Appetit!

 

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