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Blueberry jam with mint

0
1103
Kitchen Russian
Calorie content 323.6 kcal
Portions 8 port.
Cooking time 25 minutes
Proteins * 47.6 gr.
Fats * 0.8 gr.
Carbohydrates* 44.5 g
* per 100 gr. product
Blueberry jam with mint
Content

Blueberries are one of the healthiest berries, they contain vitamins of groups A, C, PP, B and more. It can be used to prepare mousses, jellies, compotes, marshmallows and preserves. Blueberry mint jam will appeal to those who do not like too sweet homemade preparations.

Ingredients

Cooking process

step 1 out of 6
Sort the blueberries, wash and dry.
step 2 out of 6
Use a food processor to chop the berries.
step 3 out of 6
Add mint leaves to blueberry mass.
step 4 out of 6
Also add sugar, a bag of gelatin and the juice of half a lemon. Whisk all ingredients until puree.
step 5 out of 6
Transfer the puree to a saucepan and bring it to a boil over low heat, stir occasionally. Boil for 5 minutes.
step 6 out of 6
Pour hot jam into sterilized jars, tightly screw them with metal lids. Jam jars and put them in a cool place for storage.

Bon Appetit!

 

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