Irgi and red currant jam

0
4006
Kitchen Russian
Calorie content 442 kcal
Portions 1 l.
Cooking time 25 h.
Proteins * 1.2 gr.
Fats * 0.4 gr.
Carbohydrates* 107.7 g
Irgi and red currant jam

Delicious and healthy five-minute jam from berry yergi and red currant. This is a very aromatic delicacy, quite thick in consistency. It will be a good addition to tea, pies and pancakes.

Ingredients

Cooking process

step 1 out of 4
We wash the berries and let it dry.
step 2 out of 4
Pour sugar into a saucepan and fill with water, put on fire and simmer the syrup until the sugar is completely dissolved.
step 3 out of 4
Add the berry to the syrup and mix, wait until the mass boils. At the same time, remove the foam with a spoon. We continue to cook for five minutes.
step 4 out of 4
We put the hot jam in jars and roll up the lids. We cover the jam and wait for it to cool completely.

Bon Appetit!

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