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Gooseberry jam with orange without cooking

0
4527
Kitchen Russian
Calorie content 259.7 kcal
Portions 5 port.
Cooking time 40 minutes
Proteins * 1.3 gr.
Fats * 0.3 g
Carbohydrates* 62.5 g
* per 100 gr. product
Gooseberry jam with orange without cooking
Content

If you are tired of traditional recipes for a sweet homemade delicacy - jam, then gooseberry and orange jam without cooking will definitely not leave anyone indifferent. This delicate delicacy, in addition to being rich in vitamins, has a pleasant taste, not devoid of its zest. At the same time, you do not need special skills to make such a jam.

Ingredients

Cooking process

step 1 out of 7
We take ripe gooseberries and rinse them thoroughly with cold water. Then you need to get rid of the tails and place the berries in a saucepan.
step 2 out of 7
Grind the berries with a hand blender. In the event that you do not have a blender at hand, use a meat grinder.
step 3 out of 7
The next step is to send sugar to the crushed berries.
step 4 out of 7
Mix everything thoroughly until the sugar is completely dissolved. Otherwise, our jam will deteriorate during storage.
step 5 out of 7
Next, take the orange, cut it into small pieces along with the peel, then grind in a blender until smooth.
step 6 out of 7
Combine the orange mass with gooseberries. Mix everything well.
step 7 out of 7
It remains to put the jam in clean and dry jars.

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