Paradise apples jam with tails, transparent

0
384
Kitchen Russian
Calorie content 289.9 kcal
Portions 2 p.
Cooking time 12 h.
Proteins * 0.5 gr.
Fats * 0.5 gr.
Carbohydrates* 71.4 gr.
Paradise apples jam with tails, transparent

The magic jam made from whole apples is not only beautiful and unusual in appearance, but also very aromatic and tender, and so much so that it dissolves in your mouth in a matter of seconds. In addition, cooking is simplified due to the fact that the fruit does not need to be peeled, other than from the peel, even the tails are better left in place!

Ingredients

Cooking process

step 1 out of 5
The fruits must be sorted out and left only perfect, without any traces of decay and parasites. We wash and pierce at the base and along the perimeter with a toothpick or skewer so that the skin does not crack during the heat treatment.
step 2 out of 5
Add granulated sugar to the water and send it to the stove, stirring constantly, bring to a boil.
step 3 out of 5
Pour the ranetki into the resulting syrup and leave to soak for at least 3 hours.
step 4 out of 5
After soaking, return the fruit to the fire, add a few cinnamon sticks and cook for 5-8 minutes after boiling. Then let the apples cool completely and repeat the procedure, you need it for a beautiful amber color.
step 5 out of 5
We lay out the finished jam in pre-sterilized jars and twist it or immediately serve it to the table. Bon Appetit!

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