Rhubarb jam with orange for the winter
0
1216
Kitchen
Russian
Calorie content
244.3 kcal
Portions
6 port.
Cooking time
40 minutes
Proteins *
1.3 gr.
Fats *
0.2 g
Carbohydrates*
59 gr.
Rhubarb is perfect for making jam, just pair it with some sweet fruit in a pair, for example, an orange. Such jam, of course, is inferior in popularity to traditional raspberry or strawberry jam, but you will get a very unusual preparation that will delight you with its taste.
Ingredients
Cooking process
Bon Appetit!