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Plum jam without cooking

0
1839
Kitchen Russian
Calorie content 445 kcal
Portions 4 port.
Cooking time 30 minutes.
Proteins * 1.4 gr.
Fats * 0.6 g
Carbohydrates* 110 g
* per 100 gr. product
Plum jam without cooking
Content

Delicious jam for the winter can be prepared without boiling. So the plums will retain the most useful substances. But it must be stored in a cool place. It turns out an appetizing delicacy for tea and not only in a matter of minutes!

Ingredients

Cooking process

step 1 out of 5
Plums need to be sorted out, rinsed with water and pitted. It is very easy to do this with ordinary scissors.
step 2 out of 5
Now we twist the plum with a meat grinder.
step 3 out of 5
We fill the mass with sugar and mix.
step 4 out of 5
Leave the jam for 10 minutes, then stir it to dissolve the granulated sugar. We are waiting for another 10 minutes. and mix again.
step 5 out of 5
We put it in jars and roll it up, we must store such jam in a cold place.

Bon Appetit!

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