Plum jam with cocoa
0
843
Kitchen
Russian
Calorie content
495.2 kcal
Portions
9 port.
Cooking time
60 minutes
Proteins *
14.9 gr.
Fats *
38.7 g
Carbohydrates*
48.9 g
You want something sweet for your tea, and you have a jar of plum and cocoa jam in your bunk. This is a real miracle! Unusual, very tasty, incredibly aromatic plum jam with a light chocolate flavor will brighten up even the coldest gloomy evening and charge you with a good mood for the whole day!
Ingredients
Cooking process
Pour the prepared mixture into a large saucepan and set over low heat. Cook for half an hour after boiling, stirring constantly. During this time, we sterilize the jars necessary for jam, pour boiling water over the lids. Pour the finished plum jam with cocoa into jars, roll up. We turn the jars upside down, wrap them up and leave them in a warm, dark place until they cool completely. Then you can rearrange the jars of plum jam in the cellar or refrigerator on demand. Enjoy your tea!