Categories
Blanks for the winter
  1. home
  2. ➠ Blanks for the winter
  3. ➠ Cherries for the winter
  4. ➠ Five-minute cherry jam with seeds in syrup for the winter

Five-minute cherry jam with seeds in syrup for the winter

0
1193
Kitchen World
Calorie content 217.1 kcal
Portions 1.2 l.
Cooking time 40 minutes
Proteins * 1.8 gr.
Fats * 0.4 gr.
Carbohydrates* 48.2 g
* per 100 gr. product
Five-minute cherry jam with seeds in syrup for the winter
Content

A simple and quick recipe for delicious cherry jam. The cherry turns out to be moderately sweet and very tender, and the syrup looks incredibly beautiful. This jam will perfectly complement any dish and will delight you all winter.

Ingredients

Cooking process

step 1 out of 7
Rinse the cherries and place them in a large saucepan.
step 2 out of 7
Put sugar in a saucepan and bring to a boil over low heat.
step 3 out of 7
Remove the foam from the boiling jam with a spoon.
step 4 out of 7
Soak gelatin in water and, when it swells, put it in the jam and remove the pan from the stove.
step 5 out of 7
We lay out the jam on sterilized banks.
step 6 out of 7
We roll up the jars with sterilized lids and put them under the blanket until they cool completely.
step 7 out of 7
Store the finished jam in a cool place. Bon Appetit!

Similar recipes

leave a comment

Name
Email
Text *