Zucchini jam through a meat grinder

Zucchini jam is the perfect dessert for those who are constantly counting calories. And all this thanks to the ingredients that make up the aforementioned treat: zucchini, oranges and lemons are unlikely to harm your figure. In addition, they are rich in vitamins and have a pleasant taste and aroma.

Zucchini jam is perhaps one of the unusual preserves that you should definitely try. The most delicate combination of zucchini pieces with fragrant orange and lemon sourness is bliss! During the cooking process, the jam acquires a warm, sunny hue and a soft texture. No one will ever say that this amazing delicacy is made from a vegetable!

Amber, aromatic zucchini jam with orange has an interesting, unusual taste! Buns and pies, pancakes and toasts with it are simply amazing!

Zucchini jam is an unusual and tasty delicacy. Cooking it is very simple, and even a novice hostess can handle its recipe. And to give it a special aroma and unique notes, add a little lemon. Simply delicious!

Zucchini jam is a real discovery! Delicious, mouth-watering, thick and juicy, it will become even tastier when cooked with oranges and lemon. Very appetizing! It's also a great filling for homemade baked goods!

Juicy and light zucchini are in perfect harmony with dried fruits. Citrus in the preparation also plays an important role as a thickener and natural preservative. Due to dried apricots, the jam is obtained with an appetizing amber hue, and one wants to try it sooner.

I want to share a recipe for a great marrow jam. The dessert gets an incomparable aroma and taste through its use in the preparation of cinnamon. The jam turns out to be thick in consistency and can be used as an interlayer of desserts from various doughs.

If you want to make something new without spending a lot of money, then this inexpensive zucchini jam with gelatin recipe is for you. The thick consistency of the jam resembles jelly and keeps its shape well.

Thick and aromatic zucchini and citrus jam is especially original. The dessert will surprise you with its simplicity of preparation and incredible rich color. The delicacy goes well with tea.

Zucchini and orange jam turns out to be thick and incredibly aromatic. It can be served with pancakes or used as a filling for baked goods. An original delicacy will easily become your signature blank.

Have you ever tried zucchini jelly with orange? Maybe they tried, but did not know about it! Delicious, delicate and so citrusy. If you do not say that it is made from zucchini, no one will even guess! Zucchini give the jelly a delicate texture and form its basis, because the jelly is cooked entirely on juice from a vegetable marrow, without adding water. Oranges, on the other hand, give the jelly an amazing citrus flavor and aroma, adding a beautiful sunny shade to the jelly.