Zucchini jam with lemon and orange

Zucchini jam is the perfect dessert for those who are constantly counting calories. And all this thanks to the ingredients that make up the aforementioned treat: zucchini, oranges and lemons are unlikely to harm your figure. In addition, they are rich in vitamins and have a pleasant taste and aroma.

Zucchini and pineapple jam can be called a truly ideal dessert. After all, all the ingredients used in the cooking process are low in calories. And for desserts, this is an unheard of luxury! It should be noted that such jam can not only be served as an independent dessert. This aromatic fruit mass is the ideal filling for various types of baked goods.

Today we wanted to cook something unusual and very tasty, the choice fell on marrow jam with orange. Delicate in consistency, with subtle citrus notes, this is true bliss. Such jam will be an excellent filling in baked goods, filling for cottage cheese and yogurt, and for family gatherings with a cup of fragrant tea.

Zucchini jam is perhaps one of the unusual preserves that you should definitely try. The most delicate combination of zucchini pieces with fragrant orange and lemon sourness is bliss! During the cooking process, the jam acquires a warm, sunny hue and soft texture. No one will ever say that this amazing delicacy is made from a vegetable!

Zucchini jam is a real discovery! Delicious, mouth-watering, thick and juicy, it will become even tastier when cooked with oranges and lemon. Very appetizing! It's also a great filling for homemade baked goods!

I want to share a recipe for a great marrow jam. The dessert gets an incomparable aroma and taste through its use in the preparation of cinnamon. The jam turns out to be thick in consistency and can be used as an interlayer of desserts from various doughs.

Zucchini do not have a pronounced taste and smell. Therefore, no one will even understand what the zucchini jam with lemon and orange is made of. Such jam can be prepared both in pieces and in a uniform consistency.

If you want to make something new without spending a lot of money, then this inexpensive zucchini jam with gelatin recipe is for you. The thick consistency of the jam resembles jelly and keeps its shape well.

Original and mouth-watering zucchini jam can be prepared in a multicooker, which will significantly save your time and energy. A fragrant delicacy is easy to prepare for the winter and sweetness can diversify your table at any time of the year.

A fragrant and rich zucchini jam is obtained with the addition of lemon and orange. The treat can be spread on white bread and served with tea. Also zucchini jam is ideal as an addition to sweet cereals.

Thick and aromatic zucchini and citrus jam is especially original. The dessert will surprise you with its simplicity of preparation and incredible rich color. The delicacy goes well with tea.

Zucchini and orange jam turns out to be thick and incredibly aromatic. It can be served with pancakes or used as a filling for baked goods. An original delicacy will easily become your signature blank.

Homemade zucchini and citrus jelly will serve you as an original dessert. A fragrant and bright delicacy will surprise your home and guests.

The season of zucchini has begun and we have the opportunity to try a recipe for zucchini and citrus jam. The jam has a delicate texture and a beautiful sunny color, fragrant with citrus aromas. This jam will be an excellent option if you have a good harvest of zucchini or no berries. It will serve as an excellent filling for baking or a dessert for a cup of tea.