Strawberry jam with pectin

Ingredients: strawberries, granulated sugar, pectin

Confiture For the winter

Strawberry jam with pectin

Strawberry is a fragrant healthy berry with a lot of vitamins and minerals. Strawberries can be prepared for the winter in various ways: roll up compotes, freeze berries, boil jam, jam or confiture. I suggest making strawberry jam with pectin.

Calorie content: Calorie content: 168.6 Kcal

Ingredients: strawberries, granulated sugar, balsamic vinegar, pectin

Strawberry jam with pectin

If you want to make unusual strawberry jam, use this interesting recipe. Strawberry jam with pectin turns out to be a thick consistency and keeps its shape well. Aromatic strawberry jam can be used as a dessert layer.

Calorie content: Calorie content: 317.3 Kcal

Cooking time: Cooking time: 15 minutes.

Ingredients: wild strawberry, granulated sugar, pectin

Strawberry meadow jam

If the harvest of meadow strawberries is available, then there is simply no reason not to make delicious jam from these fragrant berries. Of course, you have to work hard to separate the berries from the dense sepals, but the result is worth it. But making jam does not require a lot of effort.

Calorie content: Calorie content: 138.2 Kcal

Ingredients: raspberries, strawberries, granulated sugar, pectin

Strawberry and raspberry jam

Strawberry and raspberry jam is a delicious version of berry jam. The raspberry aroma and delicate strawberry pulp simply cannot leave anyone indifferent. This jam is cooked in a gentle way, and in order to achieve a thick consistency, we use pectin.

Calorie content: Calorie content: 112.2 Kcal

Ingredients: strawberries, granulated sugar, lemon juice, pectin

Strawberry jam through a blender

A multicooker-made strawberry delicacy is ideal for someone who doesn't want to spend a lot of time preparing and likes to simplify things.Grind the berries in mashed potatoes with an immersion blender and get a homogeneous thick and aromatic jam. It can be stored in the cold for up to 1 year.

Calorie content: Calorie content: 257.8 Kcal

Cooking time: Cooking time: 60 minutes

Jam with whole berries Pressure cooker

Strawberry jam in a multicooker-pressure cooker

Strawberry jam in a multicooker pressure cooker cooks quickly, because it has a pressure cooking mode, but it turns out to be liquid, although it retains the bright color and aroma of berries. To get a thicker jam, either pectin and lemon juice are added to it, or the jam is cooked in several steps and with a baking mode. The simplest recipe is offered to you.

Ingredients: strawberries, granulated sugar, pectin, lemon juice

Calorie content: Calorie content: 257.8 Kcal

Cooking time: Cooking time: 15 minutes.

Jam with whole berries Five minutes

Strawberry five-minute jam with citric acid

As one of the options for harvesting strawberries for the winter, especially with a good harvest, you are invited to prepare strawberry jam without cooking with the addition of citric acid and pectin, because strawberry jam is always liquid due to the lack of natural pectin in the berry. In such a jam, the berries retain their shape well and the bright color of fresh strawberries.

Ingredients: strawberries, granulated sugar, edible gelatin, citric acid, pectin, fresh mint

Calorie content: Calorie content: 209.6 Kcal

Ingredients: rhubarb, strawberry, gelling sugar

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Rhubarb and strawberry jam

Rhubarb goes well with strawberries. Spicy light sourness complements the taste of the berry and makes the jam unusually tasty. This jam is prepared according to the five-minute principle and turns out to be quite thick.

Calorie content: Calorie content: 57 Kcal

Cooking time: Cooking time: 35 minutes

Ingredients: strawberry, rhubarb, granulated sugar

Rhubarb jam with strawberries

Rhubarb and strawberry preserves are ideal for pancakes and baked goods. The taste of the original delicacy will not be sugary, but rather pleasantly fresh and aromatic in summer.

Calorie content: Calorie content: 243.2 Kcal

Cooking time: Cooking time: 10 min.

Ingredients: blueberries, strawberries, granulated sugar, lemon juice

Blueberry jam with strawberries

Blueberries taste well with strawberries, and these berries do not require long cooking. Blueberries in this jam are the main ingredient, and strawberries will improve its taste and aroma. For high-quality jam from these berries, it is important not to disturb the proportion of berries, sugar and citric acid.

Calorie content: Calorie content: 200 Kcal

Ingredients: strawberries, granulated sugar, lemon juice, agar-agar

Transparent strawberry jam

Here is an interesting and unusual recipe for making thick and transparent strawberry jam. To make the jam thick, you need to use natural thickeners. Strawberry jam turns out to be bright, very aromatic and incredibly tasty. This is just the perfect treat for homemade tea!

Calorie content: Calorie content: 241.6 Kcal

Ingredients: strawberry, banana, granulated sugar, agar-agar

Strawberry and banana jam

Strawberry and banana jam is a very delicate, aromatic and tasty delicacy. This jam not only perfectly complements the tea party, but also becomes an excellent filling for homemade baked goods. Bright notes of strawberry and unobtrusive taste of banana make the jam harmonious and incredibly tasty. It's impossible to resist such a strawberry-banana dessert!

Calorie content: Calorie content: 274 Kcal

Cooking time: Cooking time: 15 minutes.

Ingredients: strawberries, granulated sugar, citric acid

Strawberry jam with citric acid

Here is a recipe for a truly summer treat - strawberry jam. By adding citric acid to jam, it acquires a slight sourness combined with a sweet taste. This taste is very harmonious for strawberry jam. A thick, rich, aromatic strawberry jam will be made even by a novice housewife.

Calorie content: Calorie content: 460 Kcal

Jam with whole berries For the winter

Strawberry jam with agar agar

Strawberry jam is a delicious treat! Many are looking forward to the summer season to start harvesting strawberries for the winter. Here is a recipe for strawberry jam with the addition of agar-agar. Such jam turns out to be thick, viscous and incredibly tasty. Strawberry jam is the perfect dessert for homemade tea!

Ingredients: strawberries, granulated sugar, agar-agar, water

Calorie content: Calorie content: 241.1 Kcal

Ingredients: strawberries, granulated sugar, edible gelatin, water

Strawberry jam with gelatin

It is difficult to make thick strawberry jam, because this berry contains almost no pectin and the jam must be cooked for a long time. In this recipe, you are invited to cook strawberry jam with the addition of gelatin. It is introduced at the very end of cooking. In cooked jam, whole strawberry slices will be in thick syrup.

Calorie content: Calorie content: 421.3 Kcal

Cooking time: Cooking time: 1 hour

Ingredients: mulberry, strawberry, granulated sugar, citric acid, water

Mulberry jam with strawberries

Using this recipe, you can make unusual strawberry and mulberry jam. Its aroma and unsurpassed taste will surely captivate you. We cook the jam by the method of double cooking.

Calorie content: Calorie content: 293.2 Kcal