Dough for dumplings with cherries, so as not to boil over

10 most frequently used ingredients in the dumplings rubric

Product 100g Kcal Protein Fats Carbohydrates
Granulated sugar 399 0 0 100
Kefir 41 3.6 1.5 3.6
Flour 334 10.3 1.1 70
Cherry 52 0.8 0.2 10.6
Sour cream 206 2.5 20 3.4
Butter 661 0.8 72.5 1.3
Potato starch 313 0.1 0 78.2
Frozen cherries 46 0.9 0.4 11
Wheat flour 334 10.3 1.1 68.9
Corn starch 343 1 0.6 83.5