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Delicious cucumbers for the winter in 3 liter jars

2
7065
Kitchen Russian
Calorie content 10.5 kcal
Portions 3 l.
Cooking time 30 minutes.
Proteins * 0.5 gr.
Fats * 0.1 g
Carbohydrates* 2 gr.
* per 100 gr. product
Delicious cucumbers for the winter in 3 liter jars
Content

Cucumbers rolled up in a large jar are perfect as an appetizer for large feasts. One three-liter jar of winter harvesting will feed a large company.

Ingredients

Cooking process

step 1 out of 6
We wash small cucumbers and soak with water for a while. The duration depends on the cucumbers themselves. The fresher, the less time it takes to soak. Put all the dill leaves and umbrellas on the bottom of the jar.
step 2 out of 6
Then put the black peppercorns and peeled garlic cloves.
step 3 out of 6
Put the cucumbers tightly in the jar. You can trim the ends if necessary.
step 4 out of 6
We fill the water with salt and put it on the fire. We boil and keep on the stove for about one minute.
step 5 out of 6
Fill the cucumbers immediately with boiled brine. Let the contents brew a little.
step 6 out of 6
Pour the brine back into the pan, boil again and pour into the jar. We roll up. Delicious cucumbers in a three-liter jar are prepared for the winter!

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Comments (1) 2

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Nata 16-08-2021 15:00
I'm sorry, but what about the vinegar?
to answer
Site administration
vinegar 2 tablespoons
Natalia 15-08-2021 09:01
So how much salt? 3 or 4 tablespoons And sugar?
to answer
Site administration
Natalia, thanks for the question, we fixed the typo. 2 tbsp salt and 4 tbsp. Sahara

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