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Sun-dried tomatoes in the oven

0
825
Kitchen Russian
Calorie content 38.2 kcal
Portions 0.2 l.
Cooking time 10 min.
Proteins * 0.8 gr.
Fats * 4.6 gr.
Carbohydrates* 3.1 gr.
* per 100 gr. product
Sun-dried tomatoes in the oven
Content

In this recipe, you are invited to cook sun-dried tomatoes in the oven according to the Italian version, that is, with the herbs that are most common in this kitchen - basil, thyme, rosemary and cilantro. Take olive oil or mustard oil. With this gourmet Italian appetizer, you can serve fish, meat, pasta, salads and pizza.

Ingredients

Cooking process

step 1 out of 5
Wash the tomatoes thoroughly and pat dry with a paper towel. Then cut the tomatoes into halves and remove the pulp with seeds with a small spoon. The pulp may not be removed, but then the drying time and temperature increase, and the taste of the finished dish will be slightly different.
step 2 out of 5
Cover a baking sheet with a sheet of baking paper and carefully and in one layer lay the tomato halves, cut side up. Salt the tomatoes to your liking. The salt extracts the juice from the tomatoes, and they dry better.
step 3 out of 5
Set the temperature in the oven to 50–70 ° С and, if available, turn on the convection mode. Place a baking sheet with tomatoes in the oven for 5-10 hours. Leave the oven door ajar. Check the drying process and the condition of the tomatoes every hour.
step 4 out of 5
After this time, prepare a filling for sun-dried tomatoes. Heat the olive oil. Peel and chop the garlic into thin slices. In a clean, dry jar, put part of the garlic and a little mixture of dry herbs on the bottom and cover them with hot oil. Then in a jar, lay the sun-dried tomatoes tightly in layers, shifting layers of garlic, herbs and 2-3 tablespoons of oil.
step 5 out of 5
Put slices of garlic on top of the tomatoes and cover everything with the rest of the oil so that there is no air in the jar. For good long-term storage, add 2 tablespoons of balsamic vinegar to the jar. Close the jar with a tight, clean lid and refrigerate.

Eat to your health!

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