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  2. ➠ Easter cakes with saffron

Easter cakes with saffron

Cake on dough Oven
Easter cake with saffron and cognac

Fragrant ruddy cakes are a popular holiday dish. Try this special recipe with cognac and saffron. You will definitely pleasantly surprise your home and guests!

Ingredients: cow's milk, wheat flour, butter, egg, egg yolk, granulated sugar, saffron, cognac, orange peel, salt, raisins, vanilla, cow's milk, granulated sugar, fresh yeast, wheat flour, vanilla, egg white, salt , granulated sugar
Calorie content: Calorie content: 374.8 Kcal
Cooking time: Cooking time: 40 minutes
Rating
Kulich Oven
Kulich Tsarsky with cream

Tsarskiy kulich turns out to be creamy, sweet, filled with a lot of dried fruits and candied fruits. It contains heavy cream, they cannot be replaced with cream of lower fat content or vegetable origin, it will turn out completely different.

Ingredients: cream 33%, dry yeast, granulated sugar, granulated sugar, egg, wheat flour, salt, raisins, candied fruits, butter, cardamom, nutmeg, vanillin, saffron, water
Calorie content: Calorie content: 346 Kcal
Cooking time: Cooking time: 40 minutes
Rating
Kulich Oven
Easter cake with yolks and cream

The cake on yolks and cream will turn out to be moist, rich and light, since the dough on cream is better suited than on milk. The yolks will give the cake a beautiful yellow color. In this recipe, you are invited to add raisins soaked in cognac with spices to the cake dough in this recipe.

Ingredients: wheat flour, fresh yeast, cream, butter, granulated sugar, salt, raisins, candied fruits, cognac, nutmeg, cinnamon, saffron, cardamom, for icing :, lemon, powdered sugar
Calorie content: Calorie content: 373.8 Kcal
Cooking time: Cooking time: 1 hour
Rating
Kulich Oven
Easter cake on milk with dry yeast and raisins in the oven

Easter day is a holiday that cannot be imagined without a fragrant, tender, surprisingly tasty and "soulful" Easter cake.Homemade, homemade, it will become a true decoration of the festive table, a favorite and long-awaited meal of adults and children.

Ingredients: flour, granulated sugar, powdered sugar, cow's milk, dry yeast, butter, eggs, raisins, candied fruits, lemon juice, vanilla sugar, saffron, cardamom
Calorie content: Calorie content: 188.1 Kcal
Cooking time: Cooking time: 30 minutes.
Rating
Kulich Oven
Easter cake with saffron and cardamom

Spicy kulich with a piquant aftertaste is an original, updated version, as an alternative to traditional pastries. The composition contains additives such as candied fruits, raisins and almonds, the taste is very rich and unusual.

 

Ingredients: flour, cow's milk, fresh yeast, egg, egg yolk, butter, granulated sugar, raisins, candied fruits, almonds, cardamom, saffron, vegetable oil
Calorie content: Calorie content: 211.9 Kcal
Cooking time: Cooking time: 3 hours
Rating

10 most frequently used ingredients in the Easter cakes rubric

Product 100g Kcal Protein Fats Carbohydrates
Granulated sugar 399 0 0 100
Butter 661 0.8 72.5 1.3
Wheat flour 334 10.3 1.1 68.9
Cow's milk 75 3.4 4.7 4.8
Raisin 286 2.3 0.5 64.7
Cardamom 311 10.8 6.7 40.5
Candied fruit 322 0.3 0.1 81.1
Fresh yeast 22 1.8 0.8 2.1
Powdered sugar 399 0 0 99.8
Lemon juice 33 0.6 0.2 3.9

Easter cakes

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