Barley porridge in a Redmond slow cooker

0
820
Kitchen Russian
Calorie content 121.7 kcal
Portions 4 port.
Cooking time 40 minutes
Proteins * 3.7 gr.
Fats * 2.3 gr.
Carbohydrates* 24.7 g
Barley porridge in a Redmond slow cooker

Very healthy, hearty and nutritious barley porridge will be a delicious breakfast. It will not be difficult to cook it in a multicooker, the built-in programs will ideally select the time and temperature. The porridge is simply delicious!

Ingredients

Cooking process

step 1 out of 5
We wash the barley porridge well so that the water becomes completely transparent.
step 2 out of 5
We put it in the multicooker bowl and fill it with milk.
step 3 out of 5
Add granulated sugar and a pinch of salt and stir well.
step 4 out of 5
In the menu, select "Milk porridge", then using the "hours, minutes" button set 35 minutes.
step 5 out of 5
We close the lid and wait for the readiness signal. Add butter to the porridge and stir.

Bon Appetit!

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