Amber Pear Jam with Orange

0
1548
Kitchen Eastern European
Calorie content 211.9 kcal
Portions 0.5 l.
Cooking time 50 minutes
Proteins * 0.5 gr.
Fats * 0.4 gr.
Carbohydrates* 71.7 g
Amber Pear Jam with Orange

Aromatic and bright pear jam will become even more tasty and attractive with the addition of orange. The delicacy is very simple and quick to prepare, it can be served with tea, pancakes and pancakes. In addition, homemade preparations will serve as a good filling for the pie.

Ingredients

Cooking process

step 1 out of 5
We wash the fruits thoroughly, you can pour over with boiling water.
step 2 out of 5
Then slice thinly. It is better to leave the rind.
step 3 out of 5
Pour pieces of pear and orange into a saucepan, add sugar on top. Let it brew (about 20 minutes), then put it on the stove.
step 4 out of 5
We wait for the contents to boil, and then cook for 15 minutes. Stir the jam.
step 5 out of 5
The treat can be immediately transferred to the jar. If we plan to store it for a long time, then first we sterilize it together with the lid. Ready!

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