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➠ Casserole with mashed potatoes, minced meat and cheese in the oven

Casserole with mashed potatoes, minced meat and cheese in the oven

381

Kitchen Russian

Calorie content 85.7 kcal

Portions 6 port.

Cooking time 75 minutes

Proteins * 6.5 gr.

Fats * 8.8 g

Carbohydrates* 4.6 gr.

Casserole with mashed potatoes, minced meat and cheese in the oven

Content

Casserole is everyone's favorite dish made from ordinary products, but with an original presentation. For a more tender texture, use a mashed potato blender.

Ingredients

Onion 1 PC. Minced meat 500 gr. Potato 500 - 800 gr. Vegetable oil for frying Butter 50 gr. Cheese 150 - 200 gr. Salt taste Ground black pepper taste

Cooking process

Wash the potatoes, peel them, cut each tuber into several pieces and cook. Then drain the water, add butter, salt to taste and mashed potatoes.

Remove the husk from the onion and chop finely.

Fry the onion in vegetable oil until golden brown, then add the minced meat and fry until the minced meat is cooked, salt and season the frying to taste.