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➠ Mashed potato casserole with minced meat and cheese

Mashed potato casserole with minced meat and cheese

448

Kitchen Russian

Calorie content 80.8 kcal

Portions 3 port.

Cooking time 70 minutes

Proteins * 5.9 gr.

Fats * 7.5 g

Carbohydrates* 3.6 gr.

Mashed potato casserole with minced meat and cheese

Content

Potatoes are one of the most common foods that are regularly present in our diet. It can be used in the preparation of various dishes. For example, casseroles. This dish will appeal to both adults and children.

Ingredients

Cooking process

Peel the potatoes, wash and cook in salted water until tender. Then drain the water, add room temperature milk, butter and puree. Cool it down, add one egg and mix well.

Peel the onions and chop finely with a knife. Fry the onions in vegetable oil until golden brown. Then add the minced meat to the pan, salt, add spices to taste and continue to fry until the minced meat is ready.