Pasta casserole with minced meat and cream
0
1345
Kitchen
European
Calorie content
154.5 kcal
Portions
4 port.
Cooking time
50 minutes
Proteins *
8.5 gr.
Fats *
9.5 g
Carbohydrates*
14.5 g
A very simple and delicious casserole of pasta, minced meat and cream a la lazy lasagna. A delicious combination of pasta, meat and cream sauce will perfectly complement your lunch or dinner any day of the week.
Ingredients
Cooking process
Add flour to the melted butter in small portions, stir constantly and do not remove from heat for about a minute. Remove the pan from the heat and gradually add some of the cream and milk, stirring thoroughly so as not to crumple. Pour the liquid flour mixture into a saucepan to the rest of the cream and cook, stirring until it boils, as soon as it thickens, turn off the heat.
