PP curd casserole in the oven

Making a PP curd casserole in the oven is very easy. It is enough just to give up a couple of ingredients that are included in the classic composition of the casserole. Just forget about flour and semolina, and you will have a delicious healthy dish. And how to replace these products, as well as how to properly prepare such a dish - see our selection of recipes.

Top 10 Most Used Ingredients in the Casserole

Product 100g Kcal Protein Fats Carbohydrates
Granulated sugar 399 0 0 100
Cottage cheese 103.7 8.8 1.3 13.7
Vanillin 351 0.1 0.1 87.6
Butter 661 0.8 72.5 1.3
Sour cream 206 2.5 20 3.4
Corn starch 343 1 0.6 83.5
Banana 96 1.5 0.5 21
Cow's milk 75 3.4 4.7 4.8
Curd 1% 72 12.4 1 2.7
Apples 47 0.4 0.4 9.8