Kefir curd casserole

This casserole is a great alternative for those who, for whatever reason, don't eat eggs. It is easy to replace this ingredient with the help of soda slaked with kefir, this will give an airy consistency to the finished dish. It is better to use high-fat or homemade cottage cheese for cooking.

Great casserole for breakfast or afternoon tea. Delicate curd taste goes well with the juiciness of raisins. Both adults and children will like it.

Curd casserole can be easily prepared in a slow cooker. In it, the casserole is evenly baked and turns out to be tender and airy. A slice of this curd delicacy is perfect for breakfast.

Curd casserole is one of the delicious and healthy desserts. Adding semolina to the casserole makes it more fluffy, and dried fruits give it a pleasant taste and enrich it with vitamins. Today we will cook a casserole in a multicooker, it is airtight, evenly heated and maintains a constant temperature, which is ideal for cooking casseroles. So let's get started.

In a slow cooker, you get the perfect curd casserole, in which you can not even add eggs, so as not to thin the curd dough once again. If your child cannot have eggs, you can safely feed him such healthy homemade cakes. As a filler, you can add candied fruits, dried fruits or pieces of your favorite fruit (not juicy).

The recipe for making a curd casserole in a slow cooker is very simple. In addition, during the preparation process, almost all products retain their useful properties.

Cottage cheese casserole can be attributed to a unique type of dessert, since it combines both excellent taste and a huge amount of substances, vitamins and microelements useful for our body. Diet curd casserole will undoubtedly fit into the diet of those people who carefully monitor their health.

Sweet curd casseroles are prepared from different curds. It all depends on your own preference. Kefir curd casserole turns out to be delicate in structure, like a soufflé. Curd dessert is moderately sweet, not sugary with a vanilla aroma.

The taste of cottage cheese casserole is familiar from childhood. Many people remember the special unique taste of a hearty delicacy. To prepare it in this way, it should be cooked with kefir, with a small addition of semolina. And you will get that very airy casserole with a yellow blush.

The classic kefir casserole is both a fragrant dessert for tea and an appetizing breakfast. These baked goods are perfect for the whole family.

Delicious and aromatic cottage cheese pastries - a pleasant breakfast for the whole family. A casserole with raisins prepared according to the classic recipe will remind you of the same taste from childhood.

The taste of the airy curd dessert is familiar to many from childhood. An appetizing casserole can be easily prepared with kefir using semolina. The dish is served cold, suitable for breakfast.

Preparing a delicious and healthy snack for children is not a problem at all if there is a recipe for curd casserole with flour and baking powder.Healthy pastries are tender and fluffy, moderately sweet - what a growing body needs. Try it, the child will definitely not give up cottage cheese in this form.

Cottage cheese in a casserole goes well with dried fruits and candied fruits. Adding them to the curd dough allows you to reduce the amount of sugar in the casserole, and this is important for many.

Cottage cheese and carrot casserole is a great option for those who find it difficult to feed a child with such healthy carrots full of vitamins. In this type of baking, carrots are faintly felt, neither an adult nor a child will refuse the casserole, especially if, when serving, pour it with condensed milk, jam or liquid honey.

Many people love cottage cheese casserole. To diversify its usual taste, you can add carrots to it. In terms of taste, this will be a new dish, no less tasty and appetizing! Here is a recipe for making a carrot and curd casserole using semolina. The casserole turns out to be tender and tasty.

PP carrot and curd casserole is a great snack option for people who adhere to the principles of proper nutrition. This casserole turns out to be tender, tasty and satisfying. Homemade curd and carrot casserole will diversify your daily menu. Simple, tasty and healthy!