Cottage cheese casserole in a pan

Cottage cheese in a company with apples and cinnamon - you simply cannot think of a better option for dessert! We present to your attention a variant of a curd casserole that can be prepared without using an oven.

The fastest way to cook anything is frying in a pan. This way the dish comes to readiness very quickly and a perfect crust is formed. You can cook a cottage cheese casserole in the same way - it will turn out no worse than in the oven.

The absence of an oven is not yet a reason not to cook a delicious cottage cheese casserole, if such a desire suddenly appears. We offer you a recipe for a curd casserole in a frying pan, and in order for it to bake well and not burn, you need to use a deep frying pan with a lid. Do not put cottage cheese in a thick layer so that the inside of the casserole does not turn out soggy.

A hearty breakfast casserole can be prepared with a minimum of ingredients. All you need is pasta, cottage cheese, and eggs. Fast and easy cooking in a pan is another huge plus of this dish.

From here take the recipe and the photo, but the last one is different.

Many housewives do not know how to cope with the zucchini harvest. Everything is very simple: you need to prepare delicious meals for the family from this vegetable. For example, a casserole made from zucchini with cheese in a pan is prepared very simply and quickly, and as a result, the dinner is simply excellent: fragrant, tender and very juicy.

If you love zucchini, as I love them, use my favorite recipe. Zucchini casserole in a skillet is a quick and easy way to make a low-calorie, delicious dinner. Zucchini casserole turns out to be satisfying and will not harm your figure.

I never thought that curd casserole can be cooked in a pan. A distant relative shared this recipe with me. She has been using it for many years. Today I want to tell you about a wonderful recipe for cottage cheese casserole without semolina, cooked in a pan. The dessert is tender and airy.