Green tomatoes with aspirin for the winter

0
1280
Kitchen Russian
Calorie content 99.5 kcal
Portions 3 l.
Cooking time 40 minutes
Proteins * gr.
Fats * gr.
Carbohydrates* 20 gr.
Green tomatoes with aspirin for the winter

An original green tomato appetizer can be prepared quickly and easily. Instead of long sterilization and other types of processing, aspirin can be added to the workpiece. Tomatoes will be stored for a long time and delight with their taste all year round.

Ingredients

Cooking process

step 1 out of 6
We wash the green tomatoes thoroughly, remove the stalks.
step 2 out of 6
Carefully cut each fruit into halves.
step 3 out of 6
Pour black peppercorns and spices to taste at the bottom of sterilized jars.
step 4 out of 6
We spread green tomatoes on them up to the neck of the jar.
step 5 out of 6
Sprinkle the tomatoes on top with salt, sugar and chopped aspirin, add vinegar. Fill it all with chilled boiled water and close the lid.
step 6 out of 6
We roll up, turn over the blanks several times to evenly distribute the dry ingredients. Then let the appetizer brew for 1-2 hours and send it for storage. Ready!

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