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Fried zucchini with garlic sauce

0
1778
Kitchen Russian
Calorie content 129.4 kcal
Portions 4 port.
Cooking time 45 minutes
Proteins * 3.3 gr.
Fats * 4.7 gr.
Carbohydrates* 30 gr.
* per 100 gr. product
Fried zucchini with garlic sauce
Content

Zucchini dishes are very popular! How many different delights can be prepared from them. One of these, simple, but incredibly delicious, is fried zucchini with garlic sauce. The sauce will add a special piquancy and aroma to the dish! Try it yourself!

Ingredients

Cooking process

step 1 out of 6
We wash the zucchini, cut off their ends and cut into rings about 0.5-1 cm thick.
step 2 out of 6
Salt and pepper the zucchini and let it brew for 5-10 minutes.
step 3 out of 6
Then pour flour onto a plate and roll each piece in flour.
step 4 out of 6
Heat a frying pan greased with vegetable oil and fry the zucchini on both sides. In general, frying will take 10-13 minutes.
step 5 out of 6
Cooking the sauce. For this one we grind all the greens. We mix it with vegetable oil. Add vinegar and garlic passed through a press. Add pepper and basil to taste.
step 6 out of 6
Serve the zucchini with the sauce in a small bowl.

Bon Appetit!

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