Fried butter in sour cream

0
738
Kitchen Russian
Calorie content 105.1 kcal
Portions 2 port.
Cooking time 40 minutes
Proteins * 2.4 gr.
Fats * 16.3 gr.
Carbohydrates* 6.4 gr.
Fried butter in sour cream

Delicious boletus is fried boletus in sour cream. They are prepared quickly, easily, perfectly garnish chicken or meat dishes. It is also very tasty to serve these mushrooms with mashed potatoes. Try it!

Ingredients

Cooking process

step 1 out of 4
Rinse and clean the oil, then boil the mushrooms in salted boiling water for fifteen minutes from the moment of boiling.
step 2 out of 4
Heat vegetable oil in a frying pan and send finely chopped onions to fry. When it comes to softness, add the mushrooms to the onion and continue cooking over moderate heat until all the moisture has evaporated.
step 3 out of 4
Next, add sour cream and salt to the pan, mix well and simmer for about five more minutes under the lid.
step 4 out of 4
Serve the mushrooms while they are still hot, you can serve them with herbs if desired.

Bon appetit and culinary success!

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