Liquid oatmeal porridge on the water

0
1192
Kitchen Russian
Calorie content 117.1 kcal
Portions 3 port.
Cooking time 40 minutes
Proteins * 4.3 gr.
Fats * 3.3 gr.
Carbohydrates* 24.2 g
Liquid oatmeal porridge on the water

If you have a question about what to cook for breakfast, then oatmeal porridge will be an excellent solution. It's fast and helpful. Porridge can even be brewed in water.

Ingredients

Cooking process

step 1 out of 5
Measure out the required amount of coarse oatmeal, water, salt and sugar. You will need butter just before serving.
step 2 out of 5
Pour water into a saucepan with a thick bottom.
step 3 out of 5
When the water boils, add the oatmeal, salt and sugar. Whether the porridge tastes sweet or salty, you can decide for yourself by adding more salt or sugar.
step 4 out of 5
Bring porridge to a boil, then reduce heat and simmer for 15-20 minutes, stir occasionally.
step 5 out of 5
Arrange the prepared porridge in plates and add a piece of butter to each serving.

Bon Appetit!

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